Poultry meatballs

Enjoy the savory flavor and juicy texture of our BAŞKENT poultry meatballs. These high-quality meatballs are made from the finest, halal-certified chicken and refined with a perfectly balanced blend of spices. Ideal for a quick meal or as a delicious snack between meals.

Characteristics:

• Premium quality: Made with pure poultry meat to preserve natural flavor and freshness.
• Halal Certified: Our products comply with the strict Halal guidelines and are produced with the utmost care.
• Finest spices: Seasoned with a carefully balanced blend of the finest spices for an authentic and intense flavor.
• Juicy and tender: Our meatballs are tender and juicy, making them a true delight.
• Easy preparation: Ideal for quick meals, our poultry meatballs can be easily prepared in the oven, pan or deep fryer.
• Contents: 1000g

Preparation recommendation:

1. In the oven: Preheat the oven to 200°C. Place the frozen poultry meatballs on a baking sheet lined with parchment paper and bake for 22 minutes, until golden brown and cooked through. Turn halfway through.
2. In the pan: Heat a pan with a little oil over medium heat. Add the frozen meatballs to the pan and cook for about 10 minutes, turning frequently, until evenly golden brown and cooked through.
3. In the deep fryer: Fry the frozen meatballs at 140ºC for about 10 minutes.
4. In the combi steamer: Heat the frozen poultry meatballs in a preheated combi steamer at 160°C (0% RH) for approximately 15 minutes.

Serving suggestion:

Serve BAŞKENT Chicken Meatballs with a side of mashed potatoes, vegetables, or a fresh salad for a complete meal. They're also great as a burger patty or in a sandwich with fresh bread, crisp lettuce, and your choice of sauce.

BAŞKENT poultry meatballs are perfect for family dinners, parties, or as a quick snack. Their juicy texture and rich flavor make them a favorite for all ages.

Experience the first-class quality and outstanding taste of BAŞKENT poultry meatballs and let yourself be delighted with every bite!

Ingredients: